FSP 696 - Independent Study and Research

Designed to develop a student’s ability to plan, organize, research, and report, independent studies cover concepts or topics which are not covered by any other course in the program. An independent study must be related to students’ academic program and is completed under the supervision of a faculty advisor.

Prerequisite(s): Permission of instructor.
Co-requisite(s):
Credits: 1-6

Course Typically Offered:
Course Type: Food Studies Program