HON 362 - Understanding Regulation: Applying Scissors to Red Tape

Every industry and profession in the United States is caught in a vast net of regulations; federal, state, and local governments all have policies that influence and determine the infrastructure of organizations and how they function. From the Food & Drug Administration through Equal Opportunity laws, local ordinances, and professional organization standards and requirements, this course will examine how and why regulations arise; how to research and decipher their essential elements; how to determine what regulations apply to product, idea, or profession (PIP) and how to think about and manage risks associated with regulations. 

Prerequisite(s):
Co-requisite(s):
Credits: 3

Course Typically Offered:
Course Type: Academic Honors Program